We Serve Delicious Dishes

Fresh ingredients, rich flavors, and warm hospitality—every meal at Emirambi Gorilla Safari Lodge is a celebration of taste and tradition, served with sweeping views of the hills.

Welcome to Our Restaurant

Step into a dining experience inspired by the rhythms of the Bwindi Forest—untamed, refreshing, and full of life. At Emirambi, every meal is a journey, crafted with care and served in the spirit of the wild landscapes that surround us.

Our cuisine brings together Ugandan tradition and global favorites, using fresh, locally sourced ingredients to create dishes that are both comforting and memorable. Whether you’re returning from a gorilla trek or simply enjoying the peace of the forest, our kitchen is here to nourish your adventure.

Dine under the open sky, beneath a canopy of stars, or in our warm, inviting indoor space—where the sounds of the forest still whisper close. Wherever you choose, expect more than food. Expect flavor, story, and a deep connection to the land.

head chef

Delicious Dishes

Savor mouthwatering meals made with love—from traditional Ugandan favorites to comforting global cuisine.

Best Drinks

Enjoy refreshing beverages, signature cocktails, and locally brewed drinks that complement every meal.

Sweet Bakery

Treat yourself to soft, oven-fresh pastries, cakes, and breads, all handmade right here at the lodge.

Garden Vegetables

Crisp, colorful, and full of flavor—our vegetables are sourced from nearby gardens and served fresh every day.

Best offers from the house chef.

Handpicked specialties crafted with love and seasonal inspiration.

Our chef curates a selection of signature dishes that showcase the best of local ingredients, forest flavors, and global comfort. These aren’t just meals—they’re highlights of your stay, made to surprise and satisfy.

Chef’s Weekly Special $15
A rotating dish inspired by the forest and local gardens. Expect bold flavors and a story behind every bite.
Taste of Uganda $10
A traditional Ugandan meal—carefully elevated. From matooke and groundnut sauce to roasted goat and steamed fish.
Sunset Platter (Perfect for Two) $25
A beautifully arranged platter with grilled meats, fresh vegetables, dips, and warm flatbreads—best enjoyed as the sun sets over the treetops.
Forest-Fresh Soup of the Day $8
Crafted each morning from fresh herbs, vegetables, and spices. Comfort in a bowl.

Ask our staff about today’s specials—they’re always happy to recommend something unforgettable.

Our Specials

Taste the best of Emirambi with our chef’s special dishes—fresh, flavorful, and inspired by local traditions.

Emirambi Forest Chicken $20
Tender free-range chicken slow-cooked in a rich groundnut (peanut) sauce, served with matooke (steamed green bananas) and sautéed greens.
Virunga Tilapia Delight $25
Fresh tilapia from Lake Mutanda, grilled to perfection with a citrus-herb crust, accompanied by spiced sweet potato mash and garden vegetables.
Gorilla Trekker’s Beef Stew $20
A hearty post-hike favorite—succulent beef simmered with tomatoes, carrots, and aromatic forest herbs, served with rice or posho.
Rushaga Vegetable Curry $15
A vegan-friendly mix of seasonal vegetables simmered in coconut and curry spices, served with chapati or steamed rice. Simple, soulful, and satisfying.

Ready to Book your stay at Emirambi?

Unwind in comfort after your adventure. Our deluxe rooms offer peaceful stays, scenic views, and easy access to gorilla trekking at Bwindi’s Rushaga gate—just 10 minutes away.