Welcome to Our Restaurant
Step into a dining experience inspired by the rhythms of the Bwindi Forest—untamed, refreshing, and full of life. At Emirambi, every meal is a journey, crafted with care and served in the spirit of the wild landscapes that surround us.
Our cuisine brings together Ugandan tradition and global favorites, using fresh, locally sourced ingredients to create dishes that are both comforting and memorable. Whether you’re returning from a gorilla trek or simply enjoying the peace of the forest, our kitchen is here to nourish your adventure.
Dine under the open sky, beneath a canopy of stars, or in our warm, inviting indoor space—where the sounds of the forest still whisper close. Wherever you choose, expect more than food. Expect flavor, story, and a deep connection to the land.
head chef
Delicious Dishes
Savor mouthwatering meals made with love—from traditional Ugandan favorites to comforting global cuisine.
Best Drinks
Enjoy refreshing beverages, signature cocktails, and locally brewed drinks that complement every meal.
Sweet Bakery
Treat yourself to soft, oven-fresh pastries, cakes, and breads, all handmade right here at the lodge.
Garden Vegetables
Crisp, colorful, and full of flavor—our vegetables are sourced from nearby gardens and served fresh every day.
Best offers from the house chef.
Handpicked specialties crafted with love and seasonal inspiration.
Our chef curates a selection of signature dishes that showcase the best of local ingredients, forest flavors, and global comfort. These aren’t just meals—they’re highlights of your stay, made to surprise and satisfy.
Ask our staff about today’s specials—they’re always happy to recommend something unforgettable.
After a long day of trekking, the meals at Emirambi were exactly what I needed. Fresh fruit in the mornings, hearty stews in the evening, and always a vegetarian option available. The dining team was so attentive — they even remembered my food allergy!
"I didn’t expect to find such a well-rounded dining experience deep in the forest. Every meal was a blend of local flavor and international flair. The grilled tilapia with matoke was my favorite — fresh, beautifully seasoned, and presented like a five-star dish. Hats off to the chef!
Our Specials
Taste the best of Emirambi with our chef’s special dishes—fresh, flavorful, and inspired by local traditions.
Ready to Book your stay at Emirambi?
Unwind in comfort after your adventure. Our deluxe rooms offer peaceful stays, scenic views, and easy access to gorilla trekking at Bwindi’s Rushaga gate—just 10 minutes away.